Spirits Wines

Region - Hunter, NSWA full flavoured style of Chardonnay, yet retaining some dry minerality, the effect is fresh & crisp, yet with the involving ripeness of Hunter Chardy. Will improve with medium term cellaring.“Ripe stone fruit aromas on the nose allied to complex barrel-ferment nuances. A lovely interplay of crisp fruit flavours, toasty wood and buttery malolactic accents on the palate.” Winestate Magazine

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(Limestone Coast, SA)An unwooded style of Chardonnay that is sourced from the premium Padthaway area (classed as part of the Limestone Coast region).Untouched by oak, this shows the creamy mouthfeel that one would expect from some yeast lees development - lengthening the dry, peachy palate and injecting some roundness into the whole wine.

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(Nelson, NZ)Nelson is New Zealand’s ’sunniest’ city, averaging more days of sunshine than anywhere else in NZ.Understandable then that Nelson is renowned for its full flavoured white wines, highlighted by the golden fruit of this ripe Chardonnay underpinned by crisp & driving acidity, in an utterly more-ish palate.

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Karadoc, VicOn a dollar per litre vs quality scale, little comes close to the Zilzie wines, as they extend beyond the value ‘high water mark’.How do they do it? Economies of scale - Zilizie are one of Fosters biggest independant grape growers, producing serious volumes from almost 1500 acres of vineyards. As a result, the Forbes family (Behind the Zilzie label) can afford to divert a small amount of their huge production into their own label and pump it out seriously cheap.Which brings us to this wine - a medium bodied Chardonnay, with a big mouthful of golden flavour. The nose is peachy, gilded with vanilla oak, which carries right through to the fruit driven palate. Overall, its a stellar golden Chardonnay, with smart packaging, fresh, clear Chardonnay characters & a very smart price.

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(Various Vineyards)A big, bold and brassy full flavoured Chardonnay glowing with ripe tropical fruit flavours.

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(Yarra Valley)’The nose has Meursault leanings… The palate is tight and textured, designed for the white Burgundy lover and chardonnay purist. No new oak was used in this wine, nor was it needed .Outstanding’ WINEWISE, Vol 22 No 2, June 2006.

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(Hunter, NSW)The front gate returns! We had phenomenal success with this light Chardonnay last year, winning over legions of fans with the bright peachy flavours.

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(Hunter Valley, NSW)1 Blue Gold, 2 Silver and 5 Bronze medals An exceptional Hunter Chardonnay. Stone fruits and subtle smoky bacon dominate a rich and powerful nose. The palate has layers of varietal complexity, a touch of creaminess and brisk acidity.

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(Riverina)A sunny little Chardonnay, selling at pure bottom shelf prices, shining with the simple, bright and impetuous glow that comes from youth and the warm Riverland sun. The overall effect is hardly mind altering but its damn drinkable all the same. Scoff this one with your relos at a massive family lunch.AndrewG

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(Hunter, NSW)“Elegance and finesse are the hallmarks of this beaut Hunter Chardonnay, displaying the continuing refinement of Vat 47 by Tyrrell’s winemaker, Andrew Spinaze” John Lewis, Newcastle Herald

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