Spirits Wines

- Coonawarra, SA -“A typically tight, reserved Petaluma Coonawarra, this is shy and undeveloped: anything but a showy, up-front fruit style… The savoury palate has lots of drying tannin and really excellent structure for an age-worthy red. Cellar i

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(Coonawarra, South Australia)A medium bodied Cabernet Merlot that shows its Coonawarra regionality quite well. Minty eucalpyt with blackberry fruits make this a very savoury, faintly herbacoues Cabernet blend.

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(Margaret River, WA)“Spotlessly clean black fruit aromas; outstanding texture and structure, blackcuurant/redcurrant fruit interwoven with fine, ripe tannins and immaculate oak. 96 points – James Halliday’s Wine Companion 2007

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(Mudgee & Orange, NSW)Demonstrating the ability of Mudgee tomake good medium bodied wines, thishonest and savoury red is a surprisinglyimpressive, riper styled food wine.

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3 Bronze medalsVarious Regions, WAA great value West Australian red! Very deep crimson colour with crimson hue. The nose displays notes of earth, truffle and spice over a cedar and blackcurrant end note. Flavours of sweet plum and spice emerge with just a hint of aniseed. Fine grained tannins, followed by a mulberry plum aftertaste. Cellar 3-4 years.

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(Riverina) A hint of mint chcocolate announces this medium bodied Cabernet Merlot, trumpeting the bright, full and sunny fruit that is at this wines core. The palate is round, full and chunky, with juicy berry fruit the name of the day. Drink with lamb cutlets

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(Clare Valley, SA)’Jeffrey Grosset… crafts one of Australia’s most elegant, almost Italian-style cabernet sauvignon blends in Australia’s Clare Valley, better known for its Riesling and shiraz …(Gaia is) his fine Bordeaux-style blend produced from the eponymous vineyard he planted in 1986.’ Anthony Rose (UK)

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(Riverina, NSW)This is one of the biggest selling ‘Bargain Reds’ in Australia…and it’s no wonder…it delivers lively, bright and no-fuss flavours. The palate is rich and concentrated with a fleshy texture, some silkiness, red cherry and plum flavours and an attractive, supple finish. ‘…delivers excellent value for money. It would be near impossible to find another red that provides this much spicy, lively, fun-filled fruit flavour for less than ‘ - Quaff! Best Wines in Australia under

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(Griffith, NSW)The De Bortoli Sacred Hill Cabernet Merlot is a lesson in the might of the Australian wine industry. It is almost unthinkable to be able to pump out wine this good for this little. Previous vintages of this wine have won trophies and gold medals, yet it still remains so cheap. It is a great feeling to happily recommend a wine that cost less than a Big Mac meal, yet contains all the components of something fantastic.This is a round, fruit drenched red, that is punchy and ripe without straying into the raspberry cordial over ripeness like many other cheap Aussie reds. The flavours are a little on the simple side, but you can’t forgive the wine for tending towards the fruit driven end of the spectrum. It just makes the whole package approachable and ultra friendly.The Sacred Hill Cab Merlot is one of the finest under reds in the nation. Period.

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(Limestone Coast,SA)Quite typically, this medium bodied red shows a big nose of Earth - a character often associated with some of the areas contained within the Limestone Coast. The palate follows with herbaceous Cabernet fruit mixing it up alongside some chewy, red berry merlot.The end result carries a surprising amount of palate weight considering its pricetag - A far miore structured, full flavoured wine than we even expected.

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